Avocado halves fried in panko and topped with a fresh pineapple salsa finished with chipotle butter.
Add beef or chicken 1.50
3 for $9.00 or 5 for $14.00
Tortilla chips covered with charro beans, beef and queso. Topped with Baja slaw, pico, chipotle aioli and cilantro crema.
Smoked chicken $2.00
Tempura fried jalapeno halves stuffed with lobster, corn, cilantro and cream cheese. Topped with a honey chipotle glaze.
Fried tortilla strips, iceberg lettuce, charro beans, jack and cheddar cheese, guacamole, tomatoes and beef. Served with jalapeno buttermilk dressing.
A crisp tortilla with charro beans, smoked chicken, fajita vegetables and spring mix, tossed in honey lime vinaigrette, drizzled with our famous Baja sauce.
Tempura fried poblano pepper filled with chorizo, corn, cilantro and cream cheese. Topped with queso and honey chipotle glaze. Served over Mexican rice.
Pan seared chicken breast over Mexican rice. Topped with a creamy chipotle sauce.
Pan seared blackened redfish over Mexican rice. Topped with fresh pineapple salsa and chipotle butter.
Our signature slow roasted brisket, onions, bell peppers and jack cheese. Topped with roasted tomato au jus and crema. Served with crazy corn.
Chicken, beef, or vegetables layered with charro beans, ranchero sauce, jack cheese, green onions, jalapenos, and tomatoes on a crisp tortilla shell. Served with sour cream.
Slow smoked chicken, charro beans and jack cheese. Served with Mexican rice and chipotle sour cream. Make your burrito a chimichanga for $1.00
Blackened Gulf shrimp over lime ghost pepper cheese grits, finished with peppers, onions, tomatoes and a chorizo cream sauce.
Your choice of one meat, one cheese and any three vegetables you like:
Carnes: Steak, Shrimp, Ground Beef, Brisket, Smoked Chicken
Queso: Cheddar, Ghost Pepper, Queso Fresco, Monterey Jack
Verduras: Corn, Zucchini, Tomato, Avocado, Jalapeno, Mushroom, Black Beans, Red and Green Bell Peppers, Caramelized Onions
All Quesadillas come with chipotle sour cream.
Steak or Chicken for 1 for $14.00 or 2 for $26.00
Shrimp for 1 for $15.00 or 2 for $28.00
Served on a sizzling skillet with onions, peppers, and charro beans. Tortillas, lettuce, pico de gallo, jack cheese, sour cream, and guacamole on the side.
“Pina Colada” Shrimp Tacos $14.00
Coconut fried Gulf shrimp, topped with coastal slaw. Finished with pineapple salsa and chipotle aioli.
Accopulco Fish Tacos $14.00
Your choice of grilled, fried or blackened redfish topped with coastal slaw, chipotle aioli, and pico.
Smoked Chicken Tacos $13.00
House smoked chicken topped with pineapple salsa, queso fresco and honey lime vinaigrette.
M-E-M-P-H-I-S Brisket Tacos $13.00
Slow cooked brisket topped with Baja slaw, pico and chipotle BBQ sauce.
-Your choice of locally made flour or corn tortilla
-All tacos are served with charro beans
Potato hash, chorizo sausage, cheddar cheese and poblano peppers
Sautéed zucchini, tomato, onion, squash and cheddar cheese with a roasted poblano cream sauce.
Cheesecake with a hint of our famous margarita
Cinnamon sugar dusted tortilla chips accompanied with vanilla ice cream and chocolate syrup.
Bacardi, Myer’s Rum, Orange Curacao, Apricot Brandy, Amaretto, Pineapple Juice, OJ, Grenadine, Fresh Lime with a 151 Floater
Casamigos, Pomegranate Liquor, Triple Sec, Sweet and Sour
This drink was created when one of our palm trees caught fire.
Myer’s Rum, Pineapple Juice, Creme De Coconut, OJ, 151 Floater
Don Julio Blanco, Simple Syrup, Mint, Gran Gala, Pineapple Juice and Soda
Dobel Tequila, Cactus Pear, Mint, Lime, Soda
Ghost Blanco Spicy Tequila, Simple Syrup, Fresh Jalepenos, Orange Juice, Sweet and Sour
Cafe Ole Sangria frozen to perfection
Bacardi, Mint, Blueberry and Stawberry Puree, Lemon, Soda
100 ozs of beer, your own personal tap
Our draft selection features imports, domestic, and local beers. Ask your server or bartender for our current selection
BUD LIGHT LIME, BUD LIGHT, BUDWEISER, SHOCK TOP, MICHELOB ULTRA, MILLER LITE, CORONA, STELLA, NEGRA MODELO, SOL, COORS LIGHT, GHOST RIVER GOLDEN, WHITE CLAW BLACK CHERRY & MANGO, DOS EQUIS LAGER, HIGH NOON PINEAPPLE & WATERMELON, HAPPY DAD LIME, PINEAPPLE & WATERMELON
AVA GRACE CHARDONNAY 8/30
CUPCAKE PINOT GRIGIO 8/30
WORLD’S EDGE CABERNET SAUVIGNON 8/30
13° CELSIUS SAUVIGNON BLANC 8/30
CUPCAKE PINOT NOIR 8/30
FROZEN OR ROCKS AVAILABLE
ALL TOP SHELF MARGARITAS ARE MADE WITH TWO FINGERS TEQUILA. OTHER TEQUILAS ARE AVAILABLE IN ROCKS MARGARITAS FOR AN ADDITIONAL CHARGE.
ADD STRAWBERRY FOR .50 CENTS
MARGARITA BONG $38.00
BLANCO (NOT AGED)
AVION, CASAMIGOS, 818, DON JULIO, ESPOLON, MILAGRO, GHOST, SANTO, TWO FINGERS
PATRON, 1800, JOSE CUERVO, ALTOS, EL JIMADOR, HERRADURA, TEREMANA, CINCORO
REPOSADO (AGED 2 TO 12 MONTHS)
DON JULIO, MILAGRO, 818, CASAMIGOS, AVION, JOSE CUERVO, HERRADURA, EL JIMADOR
ANEJO (AGED A MINIMUM OF 1 YEAR)
CASAMIGOS, DON JULIO, DON JULIO 1942, MILAGRO, HERRADURA, MILAGRO SELECT RESERVE, MILAGRO UNICO, 1800 CRISTALINO, EL JIMADOR, AVION, AVION 44, AVION RESERVA CRISTALINO
$3.00 BLOODY MARYS, MARIAS, AND MIMOSAS EVERY SATURDAY AND SUNDAY TILL 3PM
TRY OUR 100 OZ MIMOSA BONG
THE BEST MARGARITAS IN TOWN
*Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
After 10:00PM all parties are subject to 18% gratuity. 18% gratuity may be added to parties of six or more.